Olives
Kalamata Olives
Kalamata olives consist a splendid variety of Greek olives and one of the best-known olives in the world. The fruit is being collected mature from the trees from November up to December. Kalamatas are shiny, brownish-black, tight-skinned with a characteristic almond shape. Kalamata olives in the traditional Greek cooking accompany lenten dishes and... Read More »
Greek Chalkidiki Olives
Chalkidiki Green; Black Chalkidiki Herbs; Black Chalkidiki Oregano; Black Chalkidiki Pepper; Black Chalkidiki Unsalted; Kalamon (181-200); Kalamon Herbs; Kalamon Olive with Oregano; Kalamon Olive with... Read More »
Olives and Olive Oil
Biolea is a superbly balanced stone milled and cold pressed organic olive... Read More »
